Prep Time:15 min
Cooking Time:0 min
Difficulty:Beginner
Ingredients
2 parts of fresh goat cheese
2 parts of cream cheese
1 part of butter
sage flowers, rosemary and basil
Method
Mix well all the ingredients. Work the cheese with your hand to form little balls that need to be rolled on a plate where the flowers have been laid. Store in the fridge until the moment to serve.
Mix well all the ingredients. Work the cheese with your hand to form little balls that need to be rolled on a plate where the flowers have been laid. Store in the fridge until the moment to serve.
|
Colour |
Year |
Name |
|
Producer |
Region |
Style |
Price/Bottle in Case |
Individual Bottle Price |
|||
|---|---|---|---|---|---|---|---|---|---|---|---|
| White | 2004 | Sauvignon Blanc Tasnim DOC |
|
Loacker Schwarhof | Trentino-Alto Adige | Medium | £5.75! | £6.25! | |||