Lambrusco
Red grape.Ancient grape, the Lambrusco is believed to be a wild native grape (vitis silvestris in Latin) first domesticated by the Etruscans in pre-Roman times.
Counts on a number of sub-varieties mostly in the Emilia Romagna region, its main growing area. It makes a frizzante, or sparkling, red wine that is little known abroad. The dry variety produced in the Modena and Reggio Emilia provinces are perfect complements to the zesty and hearty local cuisine.
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Colour |
Year |
Name |
|
Producer |
Region |
Style |
Price/Bottle in Case |
Individual Bottle Price |
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|---|---|---|---|---|---|---|---|---|---|---|---|
| Red | NV | Lambrusco Grasparossa DOC Amabile | Cavicchioli | Emilia-Romagna | Sweet | £7.99 | £7.99 | ||||