The Velenosi farm was established in 1984, thanks to the will of two young entrepreneurs, Angela and Ercole Velenosi. They have been operating in the wine sector for just a couple of decades, but their passion has allowed them to rapidly learn and improve their growing and winemaking techniques, creating a winery with state-of-the-art equipment where they produce excellent wines.

In 2005 the company strengthened its leading role in the Marche wine-producing industry after Paolo Garbini joined the firm. Attilio Pagli is the wine-making consultant.