In the land of the most ancient vineyards in Italy, Fratelli Urciuolo  celebrates the tradition, growing the grapes, named by the Greeks and the Romans, Taurasia, Vigne Opime, Vitis Apiana, Hellanica, Aminea Gemina e Cauda Volpium.
It is with a knowledgeable mix of ancient techniques and modern technology that Fratelli Urciuolo brings on our tables the taste of Irpinia.